Cook (Indian Cuisine)

Curry Express
Job Overview

Requirements:
Primary 6 or above
Fair spoken & written English
1yr experience working with Indian cuisine
Good communication skills and a team player

Responsibilities:
Preparing dishes; preparing ingredients; purchasing ingredients, monitoring ingredient inventory; planning menus and designing dishes / recipes; monitoring food quality and hygiene; allocating manpower and training staff; managing the operation of kitchen; assisting in other kitchen duties.

Benefits:
Staff meal provided with 2 hour meal break.
6 days work week.

Vacancy number (31055) Telephone number 3155 6733

Job Detail
  • Offerd Salary$15,000 - $20,000
  • Career LevelOthers
  • Experience2 Years
  • INDUSTRYHospitality / Catering
  • QualificationCertificate
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